Here’s a simple recipe for a refreshing summer tomato, onion, and cucumber salad:
Ingredients:
- 3 medium tomatoes, chopped
- 1 cucumber, peeled and chopped
- 1 small red onion, thinly sliced
- 2 tablespoons extra virgin olive oil
- 1 tablespoon red wine vinegar or lemon juice
- Salt and pepper to taste
- Optional: fresh herbs like basil or parsley, chopped
Instructions:
- Prepare the vegetables: Wash the tomatoes and cucumber thoroughly. Peel the cucumber if desired. Chop the tomatoes and cucumber into bite-sized pieces. Thinly slice the red onion.
- Combine the vegetables: In a large mixing bowl, combine the chopped tomatoes, cucumber, and sliced red onion.
- Make the dressing: In a small bowl, whisk together the extra virgin olive oil and red wine vinegar or lemon juice. Season with salt and pepper to taste. Adjust the seasoning according to your preference.
- Dress the salad: Pour the dressing over the chopped vegetables in the mixing bowl. Toss gently to coat all the vegetables evenly with the dressing.
- Chill (optional): If you prefer a chilled salad, cover the bowl with plastic wrap or transfer the salad to a container with a lid and refrigerate for about 30 minutes before serving.
- Garnish and serve: Before serving, you can garnish the salad with fresh chopped herbs like basil or parsley, if desired. Serve the salad chilled or at room temperature as a refreshing side dish.
Enjoy your delicious and healthy summer tomato, onion, and cucumber salad! Feel free to customize the recipe by adding other ingredients like bell peppers, olives, or feta cheese for extra flavor and texture.
