Here’s a delicious recipe for Apple Cinnamon White Cake:
Ingredients:
For the Cake:
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup sour cream
For the Apple Cinnamon Swirl:
- 2 medium-sized apples, peeled, cored, and finely chopped
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
For the Glaze (Optional):
- 1 cup powdered sugar
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
Instructions:
1. Preheat the Oven:
a. Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.
2. Prepare the Apple Cinnamon Swirl:
a. In a small bowl, mix together the finely chopped apples, brown sugar, and ground cinnamon. Set aside.
3. Make the Cake Batter:
a. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and ground cinnamon.
b. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
c. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
d. Gradually add the dry ingredients to the wet ingredients, alternating with the sour cream. Begin and end with the dry ingredients. Mix until just combined.
4. Assemble the Cake:
a. Spread half of the cake batter into the prepared baking pan.
b. Sprinkle half of the apple cinnamon swirl mixture evenly over the batter.
c. Repeat with the remaining batter and apple cinnamon swirl mixture.
d. Use a knife to gently swirl the apple cinnamon mixture into the batter.
5. Bake:
a. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
6. Optional Glaze:
a. If desired, whisk together the powdered sugar, milk, and vanilla extract to make a glaze. Drizzle the glaze over the cooled cake.
7. Cool and Serve:
a. Allow the cake to cool in the pan for about 15 minutes before transferring it to a wire rack to cool completely.
8. Slice and Enjoy:
a. Once the cake has cooled, slice it into squares and serve. Enjoy your delicious Apple Cinnamon White Cake!
This cake is perfect for fall or any time you’re craving the delightful combination of apples and cinnamon.
